- Food Culture -
Brussels Sprouts Salad With Toasted Sesame Vinaigrette
By Seamus MullenSeamus Mullen’s fresh take on slaw brings out the best flavors of fall.
- video -
Behind the Scenes With Komal Ahmad (Video)
By Experience Life StaffGo behind the scenes with social-justice entrepreneur Komal Ahmad to learn how she is trying to eliminate world hunger.
- Nutrition -
How to Cook Beans
By Rebecca KatzEconomical and versatile, dried beans are easier to prepare than you might think.
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Latest Stories
- Food Culture -
Making Hunger History: Komal Ahmad
By Heidi WachterKomal Ahmad is using technology to create a world where no one is hungry — and she’s looking for recruits to join her movement.
- giveaway -
Meditation Package (Giveaway)
By Experience Life StaffSing up for a chance to win this meditation bundle, featuring mindfulness cards, a journal, and three aromatherapy bracelets to hold your essential oil of choice.
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- Sports/Recreation -
How to Encourage Activity-Averse Kids
By Andrew HeffernanFour tips to get your kids moving.
- Hormones -
How to Test Your Hormone Levels
By Laine Bergeson BeccoIf you suspect your cortisol, insulin, estrogen, or testosterone levels are out of balance, here’s how to test them.
- Travel -
Going It Alone
By Heidi WachterNew editions of kayaking pioneer Audrey Sutherland’s classic books provide inspiration for anyone looking to make a solo journey.
Recipes
- recipe -
Herb-Infused Cauliflower Rice
By Rebecca KatzThis Indian-inspired paleo rice has turmeric, coriander, cumin, and other warming spices.
- recipe -
Basil-Almond Pesto
By Rebecca KatzThe traditional pine nuts in this pesto recipe are replaced by slivered almonds.
- recipe -
Many-Herb Drizzle
By Rebecca KatzPacked with fresh parsley, mint, and chives, this drizzle is perfect with veggies, grilled meats, and soups.