- Nutrition -
Cooking Up Change: Haile Thomas
By Heidi WachterTeen chef Haile Thomas shares her recipe for getting kids to eat their veggies.
Teen chef Haile Thomas shares her recipe for getting kids to eat their veggies.
Revised guidelines highlight added sugars, adjust listings for fats.
The obesity rate among 2- to 5-year-olds has dropped, according to a federal report — but among older kids, a high obesity rate is holding steady.
The FDA's proposed changes — the first in 20 years — focus on calories, sugar, and portion sizes, not fat.
What kids eat at school can influence their eating habits for a lifetime. Here’s how a growing movement is working hard to create healthier school-lunch programs across the country.