These two ingredients have a starring role in most packaged foods we eat. More than any other culprit, they fuel our chronic-disease epidemic.
A widely used class of agricultural pesticides has been found in drinking water, according to a new study. Here’s how to mitigate their presence.
The Academy of Nutrition and Dietetics — the country’s largest nutritional professional society — is sponsored by Big Food.
Here are the most contaminated — and cleanest — fruits and veggies.
They’re a whole lot healthier for Big Ag and Big Business than for humans. Focus on vegetables and other whole foods, and don’t let the propaganda confuse you.
The cofounder of Thrive Market shares how his company is working to make healthy foods and products available to everyone.
Several U.S. cities may vote in November to levy a per-ounce sugary drink tax on beverage distributors.
New study shows aquaculture industry’s move to plant-based feed reduces omega-3 levels.