A recent study found that people who opted for full-fat dairy products were 50 percent less likely than low-fat fans to develop the disease.
For people who drink milk, full-fat and organic may be a healthier option than conventional dairy.
The Experience Life editor in chief discusses good sources of naturally occurring probiotics.
Jen Sinkler, our fitness editor, wrangles leading experts to address your most perplexing workout quandaries and conundrums.
A new guide can help you determine the carbon footprint of your food choices.