What Is Regenerative Agriculture?
By Laine Bergeson Becco, FMCHCThis type of farming helps rebuild soil, decrease atmospheric carbon dioxide, and slow climate change.
This type of farming helps rebuild soil, decrease atmospheric carbon dioxide, and slow climate change.
Which plant-based alternative is right for you? From the Impossible Burger to tempeh to homemade veggie burgers, we break down the options.
Keystone species are essential for ecosystem resilience, yet many are considered pests. Learn why we need these important animals and plants.
Meat substitutes are everywhere — but they're not all created equal.
A call for alignment on a global scale — for the good of our planet and future generations.
Wildfires are becoming more frequent and dangerous. Learn why it matters — even if you don't live in a burn hotspot.
Captain Liz Clark shares what she's learned from her solo voyage.
Small-scale farming is rife with challenges, including finanical instability and higher rates of depression and suicide.
Here are several ways to stem the decline of critical pollinator species.
Pollinators play a critical role in maintaining ecosystems and human food supplies, but several factors are making it harder for them to do so. You can help in many ways.
Small-scale farming has never been more challenging. These six resilient growers describe how their connection with the earth — and their customers — keeps them inspired.
6 ways to reduce your dinner’s carbon footprint.
How changing what's on your plate can help heal the planet.
An interview with eco-fashion pioneer Marci Zaroff on the perils of commercial cotton farming.
How do we protect ourselves from increased air pollution, contaminated water, the spread of Lyme disease, and other health effects of climate change?
Professional racecar driver Leilani Münter wants to save the planet, one race at a time.
Many of the world’s most spectacular landscapes are vanishing because of climate change, spurring concerned visitors to experience and protect them before it’s too late.