Recipes
Latest Recipes
Brinner Bowl
Running out of dinner ideas? Try this breakfast-for-dinner dish.
Roasted Garlic Cashew “Chèvre” With Crudités
Soaked raw cashews provide the “cheese” in this creamy dip.
Olive Tapenade
Blend together five ingredients — kalamata olives, capers, garlic, fresh thyme, and extra-virgin olive oil — and you have a great spread for crackers.
Curry Roasted Almonds
Toasted cumin seeds complement the curry powder in these toasted almonds, and maple syrup adds a touch of sweetness.
Chewy Snack Bars
Running out of ideas — or time — to make snacks for your kids? Make a batch of these to keep on hand.
Blended Coffee
Skip a trip to the coffee shop and make your own fancy (but easy!) drink at home.
Veggie Roll-Ups
Running out of lunch ideas? These three-ingredient roll-ups are quick, easy, and healthy.
Buffalo Chicken Dip
Three ingredients and a slow cooker are all you need to create this tasty, crowd-pleasing snack.
Breakfast Brownie
Dessert for breakfast? Made with chocolate protein, healthy fats, and other good-for-you ingredients, you can feel good about starting your day with these brownies.
Avocado Chocolate Mousse With Cacao Nibs
This luscious dairy-free chocolate mousse is made with avocados, full-fat coconut milk, maple syrup, and dark chocolate.
Kale Caesar With Parmesan Crisps
Replace the traditional croutons with crispy Parmesan frico in this creative kale Caesar salad.
Almond-Flour Pizza With Pesto and Peppers
This pizza uses homemade pesto — made with tangy nutritional yeast instead of cheese! — and a gluten-free crust made from almond flour, eggs, coconut oil, and sea salt.