
Makes one drink
Serving glass: Highball
Ingredients
- 8 leaves fresh Thai basil
- 8 leaves fresh mint
- 1/2 tsp. sugar
- Crushed ice
- 1/2 lime, cut in half
- 8 oz. carbonated water
- 1 lemongrass stalk, trimmed
Muddle the basil, mint, and sugar in a glass until the herbs are fragrant and mashed together. Add crushed ice to the glass, squeeze in the lime juice, and top with the carbonated water. Garnish with the lemongrass.
(Alcohol option: White rum)
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