- recipe -

Pink Grapefruit Margarita

For a classic presentation, salt the edge of your glasses by running a lime wedge around the rim and rolling in kosher salt.


Makes two drinks

Serving glass: Margarita

  • 11/2 cups fresh pink grapefruit juice
  • 1/4 cup fresh lime juice
  • 1 1/2 cups ice
  • 1/4 cup Meyer lemon syrup or lime syrup
  • 2 grapefruit wedges for garnish
  • Put all the ingredients in a blender and blend until the ice is crushed. Pour into glasses and garnish with a grapefruit wedge.
  • (Alcohol options: Tequila or Cointreau)

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