Cranberry Blood-Orange Negroni

For variety, try adding a few crushed juniper berries.


Makes two drinks

Serving glass: Lowball or stemmed glass


  • 1 cup crushed ice
  • 4 oz. fresh blood-orange juice (about 2 blood oranges)
  • 2 oz. Bitters Tea, chilled (see recipe below)
  • 1 slice blood orange, cut in half, for garnish

Divide the crushed ice between two glasses. Mix the juice and tea together, pour over the ice, and garnish each glass with a blood-orange slice.

(Alcohol options: Gin and Campari)

Leave a Comment

Subscribe to our Newsletters

Newsletter Signup
Weekly Newsletter
Special Promotions