- recipe -

Charcuterie Plate

Arrange your favorite sliced meats on a platter. Always popular and no cooking involved!

Pair a variety of sliced, nitrate-free meats — like prosciutto, salami, and Spanish chorizo — with pâté, cornichons, olives, pickled beets, or grilled vegetables. Serve with whole-grain rye bread or crackers and some nice mustard.

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