- Hormones -
California Classifies Weed Killer Roundup as Cancer Causing
By Michael DregniIn milestone move, the state lists the world’s most applied herbicide as a human carcinogen.
Food
- Food Culture -
How to Protect Your Fruits and Veggies
By Catherine GuthrieHere are five tricks to help veggies and fruits stay fresh longer.
- Food Culture -
Revolutionary Act 33: Care Where Food Comes From
By Pilar GerasimoWhy knowing your food’s history can motivate you to consume more selectively.
- Nutrition -
Anatomy of a Chicken Nugget
By Catherine GuthrieEver wonder what goes into making a chicken nugget? Here’s more than you probably wanted to know.
- Functional Medicine -
The Coconut Oil Kerfuffle
By Courtney HelgoeWhy the recent AHA study demonizing coconut oil isn’t saying anything new.
- Nutrition -
The Secret Lives of Fruits & Veggies
By Catherine GuthrieHow the unique life cycle of your favorite produce affects its flavor and nutrition.
- Hormones -
How to Boost Testosterone — Naturally
By Catherine GuthrieHere are 10 lifestyle-based ways to increase your testosterone levels.
- Nutrition -
Kitchen Adventures With Well Fed‘s Melissa Joulwan
By Melissa JoulwanEmbrace bold and vibrant flavors with these multicultural Paleo recipes.
- Nutrition -
Filling the Well: Q&A With Scott Harrison
By Heidi WachterHow bringing clean water to those in need helped Scott Harrison reclaim his life and find greater purpose.
- Gut Health -
Psychobiotics: Using Gut Bacteria to Treat Mental Illness
By Michael DregniCan probiotics and prebiotics improve our mental well-being?
- Food Culture -
Savvy Seafood Shopping
By Matthew KadeyWhether you’re at the fish counter or your favorite seafood restaurant, these tips will help you be a more confident consumer.
- Life Unedited -
LIFE, UNEDITED: Book Review: Pantry to Plate Cookbook
By Laura FogelbergOur marketing manager makes oat milk and gluten-free cookies from Heather Crosby’s new cookbook, Pantry to Plate.
- Honestly, Dara -
Balloon Farm
By Dara Moskowitz GrumdahlWhat do children raised to love farmers’ markets really think of them? Their answers might surprise you.
- Food Culture -
How to Choose a Water Filter
By Courtney HelgoeOur step-by-step guide will help you find a filter that’s best for you.
- Fitness Tips -
How Statins Hamper Exercise
By Michael DregniAs many as one in five people taking the heart medication experience pain and fatigue, which makes working out more difficult — and less beneficial.
- Nutrition -
Truth on Tap
By Courtney HelgoeBottled water is more expensive than you think. Discover why tap is usually the better choice.
- Nutrition -
How to Choose Seafood That’s Nutritious, Sustainable — and Safe
By Matthew KadeyFinding seafood you can feel good about eating is a challenge. This guide will help you make healthier, more sustainable choices.
- Food Culture -
Revolutionary Act 32: Savor What You Eat
By Pilar GerasimoHow you eat is as important as what you eat. Here’s why.
- Nutrition -
Celebrating Vegetables With the “Godfather of Italian Gastronomy”
By Antonio CarluccioEnjoy the sheer delight of fresh, flavorful, seasonal produce with these recipes from Antonio Carluccio.
- Nutrition -
Dinner, Remixed: Pasta
By Matthew KadeyEating noodles doesn’t have to mean a carb hangover the next day. Check out these pasta upgrades from holistic nutritionist Michelle Babb.
- Stress Relief -
Why Do Thyroid Disorders Affect Women More Often Than Men?
By Jill GrunewaldHere’s what to know about thyroid dysfunction — and how to get tested.