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Cauliflower “Ceviche” With Pineapple Habanero Salsa

Cauliflower “Ceviche” With Pineapple Habanero Salsa

By Jose Guzman, RDN

This vegan twist on seafood ceviche pairs marinated cauliflower with a spicy-sweet salsa.

pancakes

Buckwheat Cacao Pancakes With Raspberry Compote

By Drew Ramsey, MD

This brain-supportive recipe from Eat to Beat Depression and Anxiety, by Drew Ramsey, MD, offers satisfying flavor and abundant nutrients.

a puzzle piece cut out of a face shaped piece of paper

PUMPING IRONY: Dementia, Redefined

By Craig Cox

The Alzheimer’s Association and its Big Pharma allies are working behind the scenes to promote a plan that could vastly increase dementia diagnoses — and, not coincidentally, the demand for drugs that provide little relief.

The only salsa you'll ever need

The Only Salsa You’ll Ever Need

By Jose Guzman, RDN

Create the perfect homemade salsa in just 20 minutes with a handful of ingredients, including guajillo chiles, tomatillos, and Roma tomatoes.

Black Bean and Roasted Poblano Tacos

Black Bean and Roasted Poblano Tacos

By Jose Guzman, RDN

Take your black-bean taco game to a whole new level by adding homemade pickled slaw and zesty tomatillo salsa.

Homemade caesar dressing with avocado

SOMETHING SIMPLE: Avocado Caesar Dressing

By Alyssa Shultis

Use avocado instead of eggs for a creamy — and vibrant — Caesar dressing.

sunchoke and brussels sprouts

Sunchoke and Brussels Sprout Salad

By Kate Morgan

Sunchokes, Brussels sprouts, and couscous are tossed together in this salad and then drizzled with a fresh mint dressing and a sprinkle of feta.

tacos

Carrot “Chorizo” Tacos

By Kate Morgan

These veggie tacos are made with a plant-based carrot “chorizo” and topped with a zesty cucumber slaw.

garlic gnocci

Creamy Roasted-Garlic Gnocchi

By Kate Morgan

Make your own potato gnocchi with this simple recipe, and top it with a roasted-garlic cream sauce.

miso soup

Braised Daikon Miso Soup

By Kate Morgan

Enjoy the rich flavors of this soup featuring fresh daikon (a mild-flavored winter radish), vibrant beet greens, and lots of fresh ginger and garlic.

shakshuka

Green Shakshuka

By Drew Ramsey, MD

This brain-supportive recipe from Eat to Beat Depression and Anxiety, by Drew Ramsey, MD, offers satisfying flavor and abundant nutrients — without the postmeal crash.

avocado and cottage cheese toast

Avo-Cottage Toast

By Grace Kennedy

This dish has 14 grams of protein as well as carbohydrates and healthy fats to help you power through your day.

vegan creme brulee

Maple Sweet-Potato Crème Brûlée

By Kate Morgan

Roasted sweet potatoes, cream, and maple syrup come together for this creative twist on traditional crème brûlée.

Shaun White video - behind the scenes of his photoshoot with Experience Life magazine

Behind the Scenes With Shaun White (Video)

By Experience Life Staff

Go behind the scenes with legendary snowboarder Shaun White as he talks about his big wins — and his big plans for the future.

mushroom and farro bolognese casserole recipe

Mushroom Farro Bolognese

By Alyssa Shultis

This casserole is made with a medley of vegetables, walnuts, and a creamy ricotta topping.

quinoa taco bake

Quinoa Taco Bake With Guacamole

By Alyssa Shultis

This veggie casserole is filled with nutritious ingredients like squash, bell peppers, and quinoa, making it a delicious and nourishing meal for your family.

gluten free mac and cheese recipe

Grain-Free Cauliflower Mac and Cheese

By Alyssa Shultis

Use cassava noodles — or any gluten-free pasta — in this comforting hot dish.

sweet potato and chickpea curry casserole recipe

Sweet Potato Chickpea Curry Casserole With Cashew Poblano Cream

By Alyssa Shultis

This comforting vegan casserole is packed with lentils, veggies, and a cream sauce made with almond milk, tamari, maple syrup, curry powder, and turmeric.

wild rice pudding recipe

Vegan Wild Rice Pudding

By Alyssa Shultis

This creamy vegan dish can be served as a side, dessert, or as a cozy breakfast to ease you into a cool day.

spicy braised cabbage

SOMETHING SIMPLE: Spicy Braised Cabbage

By Grace Kennedy

This comforting dish comes together with just a few simple — and flavorful — ingredients, including smoked paprika and tomato paste.

hummuse and fry bread for postpartum recovery

Postpartum Nutrition: Rosemary Roasted-Vegetable Hummus With Semolina Fry Bread

By Kate Morgan

This nourishing postpartum recipe features iron- and fiber-rich chickpea hummus.

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