As an alternative to doomed diet regimens, some weight-loss experts recommend tuning in to our own instincts and trying intuitive eating. But are our bodies’ cravings always a good guide?
How you eat is as important as what you eat. Here’s why.
Tips for using your senses and instincts to eat healthy.
Highly flavored processed foods have hijacked our sense of taste, driving unhealthy cravings and sabotaging our health for too long. It’s time to reclaim our palates.
Our relationship with food is complicated — and often a little confounding. Here are five problem-eating patterns that may be standing in the way of your health and happiness — and how to unsnarl them for good.
Instead of following complicated, unsatisfying diet regimens, tune in to your own senses and instincts.
Having a peaceful meal isn’t just about setting a mood, it actually helps you digest and assimilate your food better.
Approaching meals mindfully isn’t just about upgrading your awareness—it can enhance your digestion, satisfaction and metabolism, too.