-
Crowd Pleaser
Gluten-free eaters no longer have to miss out on fresh-baked favorites warm from the oven. Gluten-Free Baking for the Holidays (Chronicle, 2012) compiles recipes from Jeanne Sauvage’s cult blog Art of Gluten-Free Baking, and includes holiday classics like plum pudding and rugelach. $25 at Amazon.
Enter to win one of two copies of this cookbook at ELmag.com/gfbaking. Giveaway ends December 7.
-
Keeps on Giving
Lucky recipients of this festive holiday wreath can have their decor and eat it, too. Made from fresh, organic bay leaves and garnished with chili peppers, it’s shipped directly from the California farm where the herbs are grown. In addition to enjoying the fresh scent of the herbs, the receiver can pluck leaves and chilies
for a full year of cooking. $30 from www.arenaturals.com. -
Get Down
Perfect for pulling on over yoga tights or for snow play, these Scandinavian down skirts from Skhoop take care of the cold-rear problem in style. $159–$169. Find vendors at www.skhoop.us.











